Potato crisp manufacturing is a competitive industry, one where efficiency is a crucial factor in staying ahead of the competition. Wyma’s Vege-Polisher™ system combines both polishing and peeling technology in a unique package to minimise the impact and wear on downstream potato processing
France’s Agrial has this month chosen Wyma Europe to design and supply a new carrot processing plant in Saint-Georges-de-Grehaigne, France.
Western Australia’s Center West Exports has this month selected Wyma Solutions to expand their post-harvest carrot line. Recognising a need for greater throughput while maintaining the quality of their produce, Center West Exports engaged Wyma to develop a solution to suit their conditions and
As Wyma’s European Sales Manager, Björn Peters has led the sales team across Europe and the UK for two years. With a strong background of senior sales and account management roles spanning over 21 years, Björn’s sound knowledge of the industry covers both the broader end-to-end view as well as the
The spirit of innovation and improvement is a hallmark of the culture at Wyma. We’re always looking for ways to do what we do more efficiently, more sustainably and more rapidly. So when we took delivery of a brand new Doosan CNC lathe, it’s fair to say many of our manufacturing staff members were
At Wyma we recognize the unique benefits of stainless steel. Its immediate appeal to the post-harvest industry is its corrosion resistance and hygienic properties, critical for a sector under increasing pressure for food safety compliance. Stainless steel is the obvious choice for our equipment,
The Wyma management team has expanded with the appointment of Danny Burns as our new Global After Sales Manager. Danny joins the Wyma team with extensive food processing, engineering and after-sales experience. His key focus will be ensuring the provision of exceptional after sales service and
At Wyma Solutions, our engineering and installation teams work tirelessly to ensure that our customers get the best from every harvest. This dedication extends beyond produce handling to encompass all aspects of post-harvest operations; from preserving freshness and preventing bruising to labor and